Dolç d’Orto Negre (sweet red)
A sweet wine that takes us back to wines traditionally elaborated, more than 50 years ago
Vineyard
Varieties
100% Grenache.
Vineyards
Tossalet, Planes, Obagues, Era, Palell, La Coma del Roquera.
Soils
Limestone, clay and slate.
Orography
Valleys, plains and slopes.
Altitude
From 90 to 300 meters.
Year of planting
From 1948 to 2001.
Plantation density
Between 3,500 and 6,500 vines per hectare.
Cultivation
Cultivation
Organic biodynamic with regenerative agriculture.
Pruning
Goblet.
Elaboration
Elaboration
15 days of maceration with their skins. Spontaneous fermentation, naturally finished without adding alcohol.
Ageing
6 months in demijohns (glass bottles).
Scores
- Guia de Vins de Catalunya: 9,48.
- Guía Peñín de los Vinos de España: 90****.
- Guía de Vins de Catalunya: 8,91.
- Guía Peñín de los Vinos de España: 89.
- Guía Peñín de los Vinos de España: 90****.
- Guia de Vins de Catalunya: 9,28.
- Guía Peñín de los Vinos de España: 88.
- Guia de Vins de Catalunya: 9,22.
- Guia de Vins de Catalunya: 9,35.
- Guia de Vins de Catalunya: 9,38.
- Guía Peñín de los Vinos de España: 93.
