Les Argiles d’Orto Red
Freshness and agility are the characteristics transmitted to the wine by the clay where the vines are planted
Vineyard
Varieties
90% Red Grenache, 10% Carignan (Samsó).
Vineyards
Sortetes, Era, Palell i Obagues.
Soils
Clay.
Orography
Small terraces.
Altitude
From 140 to 290 meters.
Year of planting
From 1945 to 2000.
Plantation density
Between 3,500 and 4,500 vines per hectare.
Cultivation
Cultivation
Organic biodynamic with regenerative agriculture.
Pruning
75% goblet and 25% trellis.
Elaboration
Elaboration
Fermentation in stainless steel tanks with native yeast, found naturally on grape skins, 28-day maceration and malolactic fermentation in the tank.
Ageing
3 months in used barrels between 5 and 12 years old.
Scores
- Guía Peñín de los Vinos de España: 90****.
- Premis Vinari: Medalla de plata.
- Guía Peñín de los Vinos de España: 91*****.
- Guía Peñín de los Vinos de España: 90*****.
- Guia de Vins de Catalunya: 9,13.
- Guía Peñín de los Vinos de España: 90*****.
- Guía Peñín de los Vinos de España: 90*****.
- The Wine Advocate: 91.
- Guía de Vins de Catalunya: 9,08.
- Guía Peñín de los Vinos de España: 90*****.
- Guía de Vins de Catalunya: 9,13
- Guía Peñín de los Vinos de España: 90*****.
- Guía de Vinos ABC: 91.
- The Wine Advocate: 90.
