Les Argiles d’Orto White
Freshness and agility are the characteristics transmitted to the wine by the clay where the vines are planted.
Vineyard
Varieties
93% Macabeu (Viura), 7% White Grenache.
Vineyards
Planes, Sortetes, Palell, Tossalet.
Soils
Clay.
Orography
Small terraces.
Altitude
From 150 to 280 meters.
Year of planting
From 1944 to 2001.
Plantation density
Between 3,800 and 4,150 vines per hectare.
Cultivation
Cultivation
Organic biodynamic with regenerative agriculture.
Pruning
80% in goblet and 20% in Double Royat trellis.
Elaboration
Elaboration
24 hours of maceration with skins and spontaneous fermentation with native yeast.
Ageing
6 months on lees in stainless steel tanks.
Scores
- Guía Peñín de los Vinos de España: 90*****.
- Guía Peñín de los Vinos de España: 90*****.
- Guía Peñín de los Vinos de España: 91*****.
- Guia de Vins de Catalunya: 9,39.
- Guía Peñín de los Vinos de España: 91*****.
- Guía Peñín de los Vinos de España: 90*****.
- The Wine Advocate: 90.
- Guía Peñín de los Vinos de España: 90*****.
- Guía Peñín de los Vinos de España: 91*****.
- Guia de Vins de Catalunya: 9,50.
- Guia de Vins de Catalunya: 9,39.
- Guía Peñín de los Vinos de España: 90*****.
- The Wine Advocate: 89.
